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ABOUT THIS VIDEO

Little Chef

Delta Waterfowl: Part of southern hospitality is good cooking and the Little Chef in Stuttgart certainly fits the bill. A favorite feeding stop amongst Arkansas hunters, Photog Fred Greenslade captures the essence of the Little Chef during his 2008 whirlwind tour of the Duck Capital of the World!

ABOUT THIS SHOW

Delta Waterfowl Foundation

Delta Waterfowl Foundation

For the past 65 years, ever since a young Aldo Leopold graduate student named H. Albert Hochbaum arrived at the Delta Marsh in 1938, Delta Waterfowl’s mission could be summed up in a single word: Research. Some 370 students followed in Hochbaum’s footsteps, producing a virtual library of research that has enhanced our understanding of waterfowl and waterfowl management immeasurably. Simply put, that’s what Delta did. We conducted the research and passed our findings along to waterfowl agencies and organizations across the continent for implementation.

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