Recipes - Upland Birds - Subcategories and recipes

Main Ingredient - Upland Birds

Grilled Quail Breast Skewers with Cheese and Prosciutto (Video Included)

If you can’t find prosciutto - a dry-seasoned, cured Italian ham, use partially cooked bacon. The recipe calls for quail breasts only. This doesn’t mean that you throw the rest of the bird away. Season the legs the same as the breasts and toss them on the grill as well. The bodies are great for making soups and broth. Serve with Alabama White Barbecue Sauce or your own favorite sauce. It’s been my experience that, no matter how long I soak the wooden skewers, they burn on the grill anyway. I usually re-skewer with fresh skewers before serving.

Grilled Quail with Red Wine-Blackberry Sauce

Try this tender quail recipe marinated overnight in Italian dressing, and then simmered to perfection in a red wine and blackberry sauce.

Apricot Soy-Basted Grilled Dove (Video Included)

This grilled dove recipe is a perfect way to give into those sweet and salty cravings, with a wonderful mix of apricot preserves and soy and Worcestershire sauces.

Roasted Quail with Southwestern Cornbread Stuffing (Video Included)

You can just smell the holidays with this amazing roasted quail southwestern cornbread recipe. A delicious mix of herbs and spices added to this stuffing will make this recipe one you'll return to over and over again. Check out the instructional video too, which will lead you step by step through this cooking process.

Baked Quail

The quail family of birds includes edible game species. The Common Quail was previously much favoured in French cooking, but quail for the table are now more likely to be domesticated Japanese Quail. This baked quail recipe is easy and delicious.

Fried Quail with Spicy Salt

This spicy fried quail can be deep fried, or dry fried for a more healthy option.

Five Spice Grilled Quail

Try this grilled quail recipe rubbed with five spice seasoning, kosher salt, dry sherry, soy sauce, and many more savory flavors.

Country Fried Quail

Try this easy and delicious country fried quail recipe. A great alternative to the same old fried chicken you always eat. Try something new!

Ben's Texas Quail

This is a great sweet and spicy recipe made with honey and dijon mustard.

Onion-Smothered Pheasant

This is a tender and moist pheasant recipe made in a dutch oven so all the amazing juices can meld together making the most succulent meal you've ever had.

Dove for 6 or 3

This dove is steamed in Worcestershire sauce, and covered in strips of bacon. Just use the bacon drippings to flavor your rice and there you go...a great meal in no time.

The Newmans' Barbecued Doves

Try this great barbecue dove recipe. It's a great way to put a spin in your family meal routine.

Grilled Dove Kabobs

To make these yummy kabobs, simply marinade dove breasts in caribbean jerk overnight, then place on kabobs with green peppers and onions. Grill to perfection, and feast away!

Buck Attacks Man
New York man attacked in own backyard said he thought angry deer "wanted to kill me."